Author Topic: Rachel's Cream Cheese Fruit Salad  (Read 2320 times)

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Offline Helen

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Rachel's Cream Cheese Fruit Salad
« on: October 15, 2005, 04:23:42 PM »
2 pears
2 apples, cored and chopped
2 ripe bananas, sliced
1 pint fresh strawberries, sliced
3 cups seedless grapes
1/2 lemon, juiced
8 ounces fat-free strawberry cream cheese
1/2 cup packed light brown sugar
2 teaspoons vanilla<br />1/2 tablespoon ground cinnamon
1 cup fat-free pretzels, broken (I left these out)

1. Combine the pears, apples, bananas, strawberries, and grapes. Add lemon juice and toss.
2. Blend together the cream cheese, brown sugar, vanilla and cinnamon; add the fruit (and pretzels). Fold together. Serve immedately (with a dollop of lite whipped topping - yuck) or refrigerate until chilled.

Recipe found at:

I find lots of good recipes at
Many of them call for canned stuff, which is good when I'm in a hurry, but many times I can adjust to use fresh veggies, etc.